Seasoned and marinated chicken from Woollies, roasted with potato, mushroom and onion with snow peas.
A nice dinner for tonight and enough for lunch tomorrow with a bread roll and dinner at work tomorrow night.
Friday, 2 January 2015
Roast Chicken
Thursday, 1 January 2015
Mustard T-bone Steak
T-bone steak smothered with hot English mustard on the griddle with thick sliced potato chats, onion and salad.
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